This rice holds the Denomination of Origin Calasparra, so it is cultivated in Calasparra, Murcia. The variety used is balilla and sollana, which is highly absorbent. It can absorb about 2.5 times its weight in liquid. This makes this rice perfect to cook paella, as it will absorb plenty of stock, giving the paella a rich flavour.
Presented on a cotton sack that makes it a beautiful gift, and also an eco-friendly option for those who avoids plastic.