Chilli Peppers – Guindillas o Piparras 290g

£1.95

  • Long thin green chillies from the Basque Country of Spain
  • About 8 times milder than the jalapeño pepper, a heat that most everyone can enjoy
  • Pickled in white wine vinegar, providing a crisp and tart flavor
  • No artificial preservatives or colorants. Gluten free. Vegan and vegetarian.

Out of stock

Description

Piparras or guindillas are a long thin green chillies with a sweet-spicy taste from the Basque Country of Spain, also called guindillas. They are pickled in white wine vinegar, providing a crisp and tart flavour. They are about 8 times milder than the jalapeño pepper, a heat that most everyone can enjoy, making the guindilla a popular appetizer choice for family gatherings and social events. They are a wonderful accompaniment to white tuna and smoked fish, or try them on their own brine.

  • Allergens: Sulphites.

Ingredients:

  • Chilli peppers (contains sulphites), water, salt, vinegar, and acidulant: citric acid (pasteurised). May contain traces of fish and almonds.

Additional information

Weight 0.55 kg

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