These biscuits are a classic in all the Spanish pantries. A biscuits ‘sandwich’ made with two crunchy Maria-style biscuits and a layer of delicious cream of chocolate.
- Allergens: gluten (wheat), milk, soy. May contain egg and nuts.
WHEAT flour 50%, sugar, palm fat, rapeseed oil, defatted cocoa powder 4.6%, glucose syrup, WHEAT starch, raising agents (ammonium acid carbonate, sodium acid carbonate, disodium diphosphate), emulsifier (SOY lecithin, sunflower lecithin), salt, whole MILK powder, WHEY MILK permeate, aromatics.