Kikones – also known as ‘kikos’ in Spain – are a classic Spanish snack, great as a snack with a chilled drink or simply set out in bowls as nibbles. The giant corn kernels are fried in sunflower oil and lightly salted.

• Suitable for vegans and vegetarians
• Gluten-free
• May contain traces of peanuts, nuts, wheat, rye, milk, sesame, dairy, soya derivatives, and celery.

Ingredients:

Corn, sunflower oil, salt. May contain traces of peanuts, nuts, wheat, rye, milk, sesame, dairy, soya derivatives, and celery.