Gordals are firm, plump olives meaty with a mild flavour. They are perfect to be filled with large vegetables. In this case, those juicy gherkins turn these olives into a fun and healthy snack or side.
- Allergens: sulphites.
Olive, pickle, water, salt, flavouring (E-621, E-631, E-627), acidity regulator (E-330), preservative (E-202 and E-211) and antioxidant (E-300) (Sulphites)