Martin & Vizcaino Hand Carved Iberico SHOULDER Acorn Fed 100g

  • Free-range Iberico shoulder acorn-fed from Guijuelo is full of flavour and is soft. It melts in your mouth
  • Cured for more than 24 months, making ham with an intense aroma and highly nuanced, smoked notes and a delicate saltiness
  • For better results, before opening, warm it up under the sink. If it is already opened, use a warm towel. This way, the fat melts and you will see the ham shine, that is the perfect point!
  • Perfect to enjoy with a delicious Spanish red wine. It is also good to enjoy with a good bread with some grated tomato spread and some olive oil

£15.50

Out of stock

This free-range Iberico shoulder acorn-fed from Guijuelo is full of flavour and is soft. It melts in your mouth. This shoulder is cured for more than 24 months, making ham with an intense aroma and highly nuanced, smoked notes and a delicate saltiness. Hand-carved by professionals, ready to gobble! This country is very cold! For better results, before opening, warm it up under the sink. If it is already opened, use a warm towel. This way, the fat melts and you will see the ham shine, that is the perfect point! Perfect to enjoy with a delicious Spanish red wine. It is also good to enjoy with a good bread with some grated tomato spread and some olive oil. You will enjoy every bite!

Ingredients:

100% Iberico ham shoulder and sea salt

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