Semi Cured (Semi Mature) Manchego Cheese Wedge 350g – Cuña de Queso Semi Curado Manchego Carpuela

£6.99

  • Manchego Cheese cured for a minimum of three months and made from 100% pure raw Manchego sheep´s milk
  • Has the Manchego D.O. seal of authenticity
  • Awarded with the gold medal as the best Spanish cheese in 2016.
  • Elaborated according to a traditional century-old family recipe in an artisanal style
  • Natural product with an intense flavour, excellent bouquet and superb aftertaste.

Out of stock

SKU: 8436540060037 Category: Tags: , , ,

Description

Manchego cheese is produced in La Mancha, Spain. It is made only from manchego sheep´s milk and has the Manchego D.O. seal of authenticity.

Semi cured Carpuela Manchego Cheese has been cured for a minimum of three months and is made from 100% pure raw Manchego sheep´s milk, according to a traditional century-old family recipe in an artisanal style. It’s a natural product with an intense flavour, excellent bouquet and superb aftertaste.

On the inside, it shows a yellow-white colour with small pinholes spread over the entire surface which entices the palate to enjoy a strong taste and an intense and unforgettable aftertaste.

Carpuela cheese has been awarded the gold medal as the best Spanish cheese in 2016.

  • Allergens: contains milk, egg.
  • Gluten free

Ingredients:

Raw manchego sheep’s milk, salt, cheese cultures, rennet, preserving agent: egg lysozyme (egg derivative). Inedible rind.

Additional information

Weight 0.40 kg

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